LUST IN TRANSLATION       

Rare white tuna wrapped in nori seaweed and rice paper, served crispy with a passion fruit mint yogurt sauce

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FOUR SEASONS                                              

Mini sweet potato tortillas topped with duck tender, grilled pineapple, tomato salsa and creamy chipotle sauce

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ROCKING ROLLS

Family recipe crispy rolls with shrimp, pork, and taro root served with organic herbs, nuoc cham from fish sauce

BUBBA'S SHRIMPS

Steamed prawns with cucumber carpaccio with peeled orange in soy kumquat ginger sauce

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SEA OF LOVE

Calamari in tempura batter served with mild spicy creamy chipotle sauce

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MANGO-VICHE

Mango carpaccio with wild caught red snapper in a fabulous ginger, garlic and chili fish sauce